Bella Pasta Menu (Update 2025)

Homemade french onion soup !!

fresh homemade slow cooked ground beef, beans and seasonings topped with baked cheese and chopped scallions. served with corn tortilla.

Grilled tender steak complimented with sauteed shrimp, onions, mushrooms and vinegar peppers in herb garlic and demi glaze wine sauce.

A cup of our homemade butternut squash soup

Sauted freshly sliced garden vegetables stir fried with chicken and our special blend of spices. Served over rice pilaf

Freshly sliced garden vegetables stir fried with shrimp in our special blend of spices served over rice pilaf

Homemade chicken meatballs tossed with roasted red peppers, spinach and spaghetti. Topped with marinara sauce and Romano cheese.

Homemade Lasagna with grilled zucchini, eggplant and spinach. Layered with ricotta cheese and Lasagna noodles, oven baked with mozzarella cheese and marinara sauce.

Scallops, lobster meat and shrimp Sauted with roasted tomatoes,shallots in a sherry wine cream sauce. Tossed with linguine.

Tender rack pork ribs served with oven roasted potatoes and fresh grilled mixed vegetables.

Oven baked haddock topped with crab meat and an almond panko crust, served with lemon garlic wine sauce.

Grilled sirloin steak tips, shrimp and sweet Italian sausage served with roasted potatoes, onions, vinegar peppers and mushrooms in a garlic fresh herbs wine sauce.

Panseared salmon and shrimp along with a homemade crab cake, served with fresh grilled mixed vegetables in a lemon dill garlic sauce.

Fried breaded Calamari strip tossed with Sauted onions tomatoes in a light spicy garlic wine sauce. Served over linguini pasta

Sauted chicken pieces with caramelized onions and roasted peppers, spinach and sun-dried tomatoes in a garlic wine sauce, tossed with penne pasta.

Salmon, haddock and shrimp baked with light cracker crumbs in a garlic lemon light cream sauce.

Panseared Mahi Mahi complemented with Sauted shrimp and asparagus in a lemon dill butter wine sauce

Chicken Sauted with mushrooms, onion, bacon and green peas tossed with fettuccine pasta in garlic cream sauce

Fried breaded Veal baked with mozzarella cheese served with asparagus and roasted red peppers in a mushroom marsala wine sauce

Sauteed shrimp, roasted red peppers and spinach in a garlic cream sauce tossed with lobster shrimp and scallops ravioli.

Pan seared bone in pork chop served with sauted peppers, onions and mushrooms in a garlic wine marinara sauce. Served with your choice of pasta or mixed vegetables on the side.

Pan seared salmon complemented with sauted shrimp and asparagus in a garlic wine sauce.

Oven roasted lightly breaded chicken breast stuffed with ham, spinach, roasted peppers and Swiss cheese in a garlic butter cream sauce. Served with rice pilaf, green beans and carrots.

Fresh haddock dipped in egg batter sauted in a lemon butter wine sauce. Served with your choice of pasta or grilled mixed vegetables.

Sauted shrimp and chicken pieces with diced onions and tomatoes tossed with penne in a slightly spicy tomato vodka cream sauce.

Five large fresh shrimp served with cocktail sauce.

Chicken pieces sauted with black olives, fresh tomatoes, feta cheese and broccoli, tossed with linguine pasta in a garlic wine sauce.

Pan seared fresh tuna steak crusted with black pepper corn, complimented with sauted shrimp in a brandy cream saucd.

Chicken pieces and shrimp sauted with mushrooms and spinach in a garlic sherry wine cream sauce tossed with potato-cauliflower gnocchi.

Shrimp dipped in egg batter and sauted in a lemon butter wine sauce. Served wI think your choice on pasta or fresh grilled mixed vegetables.

Sirloin steak peppercorn panot seared served with sauted shrimp and shiitake mushroom in a homemade brandy cream sauce.

Fresh Cavatelli pasta with sauted chicken, assorted mushrooms and finished in a garlic wine sauce.

Sauted chicken breast with assorted peppers in a mild garlic wine sauce. Served over roasted potatoes.

Chicken pieces sauteed with mushrooms, asparagus and roasted red peppers in a marsala wine sauce. Tossed with fettuccine pasta and freshape mozzarella cheese.

Fresh baked haddock seasoned with lemon pepper complemented with sauted shrimp and grilled asparagus in a garlic wine sauce.

Oven roasted lightly breaded chicken breast stuffed with prosciutto, asparagus, roasted peppers and mozzarella cheese in a mushroom sherry cream sauce. Served with rice pilaf and vegetables

Pan seared swordfish with lemon pepper and complimented with sauted shrimp, finished in a lemon garlic butter wine sauce

White stuffed mushroom with chicken vegetables stuffing served with a lemon garlic wine sauce

B.B.Q. Bourbon style Grilled steak tips to temperature, served with fresh herbs roasted potatoes and sauted mushrooms, onions, and vinegar peppers in a garlic wine sauce

Chicken pieces and shrimp sauted with broccoli, Romano cheese in a garlic cream sauce, tossed with cavatelli pasta

Sauted scallops and shrimp with pistachio, broccoli and mushrooms tossed with penne pasta in a garlic wine sauce.

Swordfish pan seared with lemon pepper seasoning complemented with sauted shrimp and grilled asparagus in a lemon garlic wine sauce.

Home made chicken meatballs toseed with roasted red peppers, spinach and spaghetti with marinara sauce and mozzarella cheese,.

Pan seared Mahi mahi, salmon and tilapia topped with crab meat, almond panko crust and grilled asparagus in a garlic wine sauce.

Chicken pieces sauted with pistachios, broccoli and mushrooms in a garlic wine sauce. Tossed with penne pasta.

Veal and shrimp sauted with pan fried eggbutter mozzarella cheese in a shallots butter wine sauce

Pan seared Mahi Mahi topped with crab meat and almond panko crust served with sauted shrimp in a lemon garlic wine sauce.

Homemade bolognese sauce layered with ricotta cheese and lasagna noodles oven baked with mozzarella cheese.

Grilled sirloin steak topped with fried breaded eggplant, prosciutto and mozzarella cheese finished in a diced sweet pepper marsala sauce.

Grilled chicken breast skewer with peppers and onions in a lightly spicy aioli sauce. Served over homemade rice pilaf.

Pan seared Tilapia filet topped with crab meat and almond panko crust, served with sauted shrimp in a lemon garlic wine sauce. Accompanied by your choice of either fresh grilled mixed vegetables or pasta.

Pan seared blackened tilapia filet served over fettuccine pasta. In a homemade Alfredo sauce.

Pan seared swordfish crusted with fresh herbs, panko and parmesana cheese topped with sauted shrimp. In a garlic wine sauce

Pan seared pork chop baked with prosciutto and pozzarella cheese served in a mushroom marsala sauce

Grilled tender steak complemented with with shrimp, mushrooms, roasted red peppers and artichoke hearts in a sherry cream sauce

grilled sirloin steak complemented with roasted potatoes and sauteed mushrooms in a marsala wine sauce.

Lobster tale, scallops and shrimp sauteed with roasted tomatoes, shallots in a sherry wine cream. Tossed with linguine.

Grilled with lemon pepper seasoning served asparagus and sauteed shrimp in a lemon garlic sauce.

Sauteed chicken and shrimp with mushrooms, pistachios and broccoli tossed with penne pasta in a garlic wine sauce.

Served with french fries

Homemade with fresh vegetables and served with lemon garlic wine. 8.99

Sauteed chicken, caramelized onions, roasted red peppers and spinach in a garlic wine sauce. tossed with spaghetti pasta.

Sauteed shrimp with roasted re peppers and spinach tossed with shrimp artichoke ravioli in a garlic cream sauce.

Homemade lasagna with roasted eggplant puree, spinach zucchini, ricotta cheese and lasagna noodles, oven baked with mozzarella cheese.

Sauteed veal scallopine with wild mushrooms in a sherry cream sauce served over angel hair pasta.

Grillled tender steak complemented with mashed potatoes in a sundried tomatoes demy glace sauce.

Pan roasted veal chop complemented with mashed potatoes and sauteed mushrooms in a marsala wine sauce.

Grilled swordfish with lemon pepper seasoning served sauteed shrimp in a lemon garlic wine sauce.

Jumbo shrimp stuffed with crab meat and shrimp stuffing served with rice and mixed vegetables.

home made with ricotta cheese and lasagna noodles. oven baked with mozzarella cheese and marinara sauce.

oven fried corn tortilla with Monterrey jack cheddar cheese topped with chilli con carne. served with sour cream, guac and salsa.

pan seared white flour tortilla filled with seasoning chicken and Monterrey jack cheese. served with salsa, guac and sour cream.

Ravioli stuffed with butternut squash, amaretto tossed with chicken pieces, roasted grapes, apricots and roasted red peppers in a butternut squash cream sauce.

Calamari and banana pepper rings fried and sauteed with garlic and olive oil in a spicy lemon wine sauce.

Boneless fried chicken tenders tossed in our homemade hot sauce. Served with blue cheese, fresh carrots and celery sticks.

Littleneck clams stuffed with seasoned Ritz crackers and topped with bacon.

Fried mozzarella sticks served with our homemade marinara sauce.

Fresh Buffalo mozzarella, tomatoes, toasted red peppers and fresh basil leaves, drizzled with olive oil.

Grilled portabella caps stuffed with spinach, roasted red peppers and mozzarella cheese. Finished in a lemon butter wine sauce.

Three slices of our garlic bread topped with fresh tomatoes, onions mozzarella cheese and herbs. Drizzled with a balsamic glaze.

Fried polenta, topped with sauteed diced tomatoes and baby shrimp in a light tomato garlic wine sauce.

Shrimp sauteed in a garlic lemon wine sauce. Served over linguine pasta with a sprinkle of Romano cheese.

Fresh fillet of haddock topped with seasoned Ritz cracker crumbs and baked in a butter wine sauce.

Littleneck and baby clams sauteed in olive oil and fresh garlic. Tossed with linguine, choice of homemade marinara, white wine, or Fra Diavolo sauce with a sprinkle of Romano cheese.

Scallops, shrimp, calamari, New Zealand mussels and littleneck clams sauteed with garlic and olive oil. Served over linguine pasta with choice of marinara, white wine or Fra Diavolo sauce with a sprinkle of Romano cheese.

Shrimp and scallops gently sauteed with mushrooms and roasted red peppers in a garlic wine sauce. Served over fettuccine with a sprinkle of Romano cheese.

Broiled salmon topped with green and red peppers, onions, tomatoes, capers, black olives, fresh garlic, crushed red pepper and anchovies sauteed with olive oil, white wine and Romano cheese.

Fresh Scallops and haddock topped with seasoned Ritz cracker crumbs and baked in a butter wine sauce.

Veal scallopine sauteed with mushrooms and prosciutto in a Marsala wine sauce.

Oven baked, breaded and fried veal cutlet with our homemade marinara sauce and mozzarella cheese.

Veal scallopine sauteed with shallots, mushrooms, spinach and fresh sage, topped with prosciutto and melted mozzarella and finished in a Marsala wine sauce.

Oven baked, breaded and fried veal cutlet with ricotta cheese, fried eggplant and mozzarella cheese with our homemade marinara sauce.

Meatball in our homemade marinara sauce !! Cant go wrong with that.

A fresh mix of chopped romaine and spring mix topped with shredded carrots, red onions, slice of cucumber, black olives and a cherry tomatoes. Dressing on the side.

Topped with homemade croutons, parmesan cheese and dressing on the side

Your Choice of pasta in our homemade marinara sauce.

fresh grilled zucchini, summer squash, peppers, onions, mushrooms, broccoli, sauteed in olive oil

Chicken escarole

fresh steemed broccoli